Senin, 21 Desember 2015

SPECULOOS COOKIE BUTTER FUDGE

Photo and Recipe By: grumpys honeybunch


Speculoos COOKIE BUTTER FUDGE


INGREDIENTS

2 cups sugar
1/4 teaspoon cream of tarter
2/3 cup milk
3/4 cup Speculoos cookie butter
1/2 cup unsalted butter
1 teaspoon vanilla

INSTRUCTIONS
Combine sugar, cream of tarter and milk. Boil until soft ball is formed when placed in cold water or 234 degrees on candy thermometer.
Remove from heat and cool to lukewarm. Add butter, Speculoos cookie butter, and vanilla. Stir to combine and pour into 8×8 pan that has been lined with foil.
Let fudge cool about 5 more minutes, then cut and store.


Yield: 24 pieces

Cook time: 00 hrs. 15 mins.

Total time: 15 mins.
Load disqus comments

0 komentar