Sabtu, 28 Oktober 2017

Hayyyyy There!

Speculoos Haystacks

Hay, Hay, Hay enjoy this delicious treat!



Ingredients


  • 1 cup butterscotch chips
  • 1/2 cup Speculoos spread
  •  1/2 cup salted peanuts
  • 2 cups chow mein noodles



Directions


  1. Melt butterscotch chips and Speculoos spread on top of a double boiler, or in a microwave. Blend together.
  2. Stir peanuts and noodles gently into the melted Speculoos mixture.
  3. Drop dough by forkfuls onto waxed paper. Cool until set.
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